Sample of our Menu

Food Served From 10am Until 9pm week days and from 8.30am Saturday and Sunday. See blackboards for our Pies, Burgers and Desserts.

Sandwiches

Served on white or brown oven baked baguette with chips and coleslaw.

  • ‘Royal Oak Reuben’ – Salt Beef with Mustard Mayonnaise, Gherkins and Salad £8.50
  • Home Roasted Ham, Cheddar and Tomato Chutney £8.50

  • Cheddar and Tomato Chutney £6.95 (v)

  • Deluxe Prawn Marie Rose £9.95

  • Sirloin Steak and Red Onion Marmalade £9.95

  • ‘OFC’ Oak Fried Chicken with Sweet Chilli Mayo £8.95

  • Falafel and Hummus with Red Onion and Salad Leaves £7.95 (v)

Starters

  • Chicken Liver and Grand Marnier Pate £7.50
  • Homemade Soup of the Day with Crusty Bread £4.95 (c,gl)

  • Garlic Mushrooms and Prawns with Crusty Bread £6.50 

  • Prawn Cocktail with Mixed Leaf Salad and Marie Rose Sauce £7.95 (c,gl)
  • Paprika and Garlic Whitebait on a Bed of Salad £5.95
  • Pan Fried Black Pudding and Chorizo with a Balsamic Glaze £6.50
  • Crispy Salt and Pepper Squid with Sweet Chilli Mayo £7.25
  • Spicy Buffalo Chicken Wings with Stilton Dressing £6.95

Sharing Platters

  • Seafood Sharing Platter- Prawns, Smoked Salmon, Salt & Pepper Squid, Goujons, Anchovies, Mussels, Smoked Mackerel Pate, Sauces and Crusty Bread £26.95
  • Chicken Wings Combo; Sweet Chilli Wings and Spicy Buffalo Wings with Stilton Dip £11.95
  • Baked Camembert with Warm Crusty Bread, Chutney, Caramelised Red Onions and Candied Walnuts £10.95

Mains

  • 7oz Rump Steak and BBQ Rib Combo with Chips, Coleslaw and Onion Rings £16.95
  • Tomahawk Pork Chop with Dauphinoise Potatoes, Black Pudding, Mange Tout and Stilton Sauce £15.95
  • Guinness Braised Shin of Beef with Colcannon Mash, Greens and Gravy £14.95
  • Chicken, Butternut Squash and Chorizo Risotto £12.95

  • BBQ Chicken & Bacon Melt, Chips and Salad £11.50
  • Oak Chicken Combo; Chicken Breast, Sweet Chilli Wings, Thai Green Skewers, Chips, Salad, Onion Rings and Coleslaw £13.50

  • Slow Cooked Belly Pork with Black Pudding Mash, Savoy Cabbage and Cider Gravy £14.50

  • Poached Salmon and Prawns with White Wine Sauce, New Potatoes & Salad £13.95

  • Blackened Cajun Salmon with Lemon Oil Dressing, Chips and Salad £13.95 (c,gl)

  • Jumbo Beer Battered Haddock with Chips and Mushy Peas £13.50

  • Butternut Squash, Spinach and Walnut Lasagne, Salad and Chips £10.50 (v)

  • Beef Lasagne, Salad and Chips £11.50

  • Thai Green Chicken Curry, Rice and Prawn Crackers £11.50

  • Chilli Con Carne with Rice, Nachos and Garlic Bread £10.50

  • The World's Best "Oak" Ploughman’s - Please ask at bar - £13.50 (c,gl)
  •  Fisherman's Salad Platter – Smoked Salmon, Prawns, Mussels, Anchovies and Whitebait with Salad and New Potatoes £14.50 (c,gl)

  • Slow Cooked Lamb Shank in Red Wine Gravy with Leek Mash and Vegetables £15.95

  • Lambs Liver with Smoked Bacon, Onions, Leek Mash & Red Wine Gravy £10.50
  • Local Butchers Sausages on Leek Mash, with a Black Pudding Fritter and Gravy £10.95
  • Chargrilled Gammon Steak with Chips, Egg, Garden Peas and Grilled Tomato £11.50

  • Cajun Chicken Salad with Jalapeno Peppers, Tortilla Chips and Sour Cream £10.50 (c,gl)
  • Trio of Lamb Chops with Leek Mash, Vegetables and Red Wine Gravy £14.95
  • Cauliflower Rice Stir-fry with peppers, Red Onion, Spinach and Mushrooms £9.95 (v,vgn) 
  • Goats Cheese and Red Onion Tart, Salad and Chips £10.95 (v)
  • Vegetarian Chilli with Rice and Nachos £9.95 (v,vgn)

Steaks from Critchlows of Bakewell

  • 20oz T-Bone Steak, Chips, Onion Rings, Mushroom and Vine Tomatoes £25.50 (*,c,gl)
  • 10oz Sirloin, Chips, Onion Rings, Mushroom, and Vine Tomatoes £20.95 (*,c,gl)
  • 12oz Rump Steak, Chips, Onion Rings, Mushroom, Vine Tomatoes £20.95 (*,c,gl)

All served with Cracked Black Pepper Sauce

  • Oak Mixed Grill - 7oz Rump Steak, Chicken Breast, Liver, Sausage, Lamb Chop, Grill garnish, Chips and an Egg £24.50

Children's Menu £6.95 - For Children Up To 12 Years Old

  • Fish in a Crispy Batter
  • Local Butcher's Sausages
  • Homemade Beef Lasagne
  • 4oz Beef Burger
  • Chicken Goujons in a Crispy Batter

All children's dishes can be served with Chips or Leek Mash and Garden Peas, Baked Beans or Vegetables. They include a scoop of locally made Chocolate orVanilla Ice Cream

Sides

  • Twice Cooked Chips £3.50
Beer Battered Crispy Onion Rings £2.50
Leek or Black Pudding Mash £2.50
  • Crisp Fresh Side Salad £2.95
  • Vegetables £2.50
  • Garlic Bread £2.95
  • Garlic Bread with Cheese £3.50
  • Bread and Butter £1.50
  • Baked Beans, Mushy Peas £2.00
  • Coleslaw £2.50

Dishes marked with an asterisk (*) include a component which is cooked in a fryer with other gluten containing ingredients. Our dish descriptions don't always mention every single ingredient, so just ask if you're unsure. Please inform one of our team of your specific allergy or dietary requirement when ordering, even if you have eaten the dish previously. Our suppliers and kitchen handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen or contamination free. Please note that allergens contained within our condiments & extra toppings are not included in this information.

Key: (v) dishes that are or can be suitable for vegetarians; (c) dishes that are or can be suitable for celiacs; (gl) dishes that are or can be gluten free.